– TAPAS –
In addition to the Meat People's fine dinning service in the evening, we also offer a casual wine & tapas experience.
Our tapas style bar is inspired from our best seller the Empanadas with a new range of fillings (beef, pancetta, pork, vegetables) along side small plates such as sardines, octopus stews, ox cheeks.
This new offering responds to the growing demand to have a quick drink and eat it on the go in the early evening or for lunch. We have teamed up with Estrella Damm for our draft and will have a daily changing nibble menu on display in the venue where our guest will be able to pick from.
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- MEAT PEOPLE, AT YOUR SERVICE -
OPENING HOURS
Wednesday - Thursday 5.30pm-10pm
(last orders 9pm)
Friday and Saturday 5.30pm-11pm
(last orders 10pm)
Sunday 12.00pm to 9pm
(last orders 8pm)
For the last 2 months we’ve been engaging with our suppliers whilst we kept our menu prices unchanged, unfortunately our use of local and seasonal ingredients have not been spared by the recent increases. We regret that we have to slightly readjust our prices to reflect the increase however we have squeezed as much as possible to limit the negative impact on your wallets.
We thank you more then ever for your support!